Tuesday, August 22
A session
Location: Fells Point
Moderator: Greg Golden
Vegetation Considerations
&
Project Implementation
Vegetation Considerations
8:30 am
Vegetation and Natural Materials Used for Channel and Floodplain Restoration – Piney Run at Lake Werowance
-- George Rhodes, Stantec, Fredericksburg, VA
-- Heather Ambrose, Fairfax County Stormwater Planning Division, Fairfax, VA
Rhodes’ & Ambrose’s Presentation
8:50 am
Maintaining Forests in Stream Corridor Restoration
-- Lisa Fraley-McNeal, Center for Watershed Protection, Inc., Fulton, MD
Fraley-McNeal’s Presentation
9:10 am
To Remove or Not to Remove: The Tree Removal Question
-- Mike Trumbauer, CERP, Biohabitats, Inc., Baltimore, MD
Trumbauer’s Presentation
9:30 am
Watercourses and UK Woodland Establishment
-- Pierre Talpe, Rainbow Professional, Hull, East Yorkshire, UK
-- Nick May, Ecosulis, London, UK
Talpe & May’s Presentation
9:50 am
Vegetation Management in Restored Floodplain/Wetland Complexes
-- Nick Myers, LandStudies, Inc, Lititz, PA
Myers’ Presentation
10:10 am
Break in the Exhibit Hall
Project Implementation
10:30 am
The Use of Large Woody Material (LWM) to Promote a Dynamic and Diverse Channel with Increased Floodplain Connectivity on the Bird Track Springs Fish Habitat Enhancement Project
-- Nick Danis, PE, Stantec, Portland, Oregon
Danis’ Registration
10:50 am
Catheys Creek Restoration and Municipal Water Intake Rehabilitation
-- Greg Jennings, PhD, PE, Jennings Environmental, Asheville, NC
Jenning’s Presentation
11:10 am
Riparian Buffer Establishment In Urban Watersheds
-- Chris Tinklenberg, PWS, Kimley-Horn and Associates, Inc., Charlotte, North Carolina
Tinklenberg’s Presentation
11:30 am
The Value of the Design-Build Experience
-- Ty Williams, Wildlands Engineering, Inc., Mount Pleasant, SC
-- Doug Smith, Wildlands Construction, Charlotte, NC
Williams’ & Smith’s Presentation
11:50 am
Engineers and Contractors Finding Common Ground During Challenging Economic Times
-- Chris L. Yow, PE, Burns & McDonnell, Roanoke, VA
Yow’s Presentation
12:10 pm - Lunch Provided